Martha Stewart perfects the art of cakes with 125 recipes for all occasions, featuring exciting flavors, must-try designs, and dependable techniques. Martha Stewart’s authoritative baking guide presents a beautiful collection of tiers and tortes, batters and buttercreams, and sheet cakes and chiffons to tackle every cake creation.
- With Martha’s expert tips, even the most impressive, towering cakes will be in your reach.
- From everyday favorites to stunning showstoppers, Martha creates bold, modern flavors and striking decorations perfect for birthdays, celebrations, and big bakes for a crowd. Think comforting classics like Snickerdoodle Crumb Cake and Apricot Cheesecake and treats that take it up a notch like Strawberry Ombre Cake and Coconut Chiffon Cake, plus a whole chapter on cupcakes alone.
- Publisher: Clarkson Potter
- Author: the Editors of Martha Stewart Living
- 256 pages
- ISBN: 978-0-59-313865-6
shipping & returns
View our full return policy here.